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basil and dried figs cookies, gorgeous and perfect as an appetizer [in french, english version available]
by delphcotecuisine
Sweet & Salty Dark Fudge Brownies
Sweet & Salty Dark Fudge Brownies with Pretzel Bites and Peanut Butter Frosting
by okiedokieartichokie
stir-fried Brussels sprouts
stir-fried Brussels sprouts with soy bean sprouts, chinese style [in French, english version available]
by delphcotecuisine
Walnut-Strawberry Quick Bread
A simple quick bread loaded with strawberry flavor - perfect for breakfast or an afternoon snack!
by TraceysCulinaryAdventures
Creamy lemon pasta
A perfect lemon pasta from Cook's Ilustrated made even better with an amazing eco-friendly canned tuna.
by Food Gal
Focaccia with Caramelized Onion & Tomato
This recipe reminds me of an impromptu cooking lesson I had with an Italian grandmother in Tuscany.
by Cookin' Canuck
El Chupacabra Martini
El Chupacabra Martini will set your honey’s heart afire. Red blood orange juice infused with the explosive Brazilian aphrodisiac of acai.
by MuyBueno
Fig, Feta & Spinach Spaghetti
I am totally obsessed with figs right now. Utterly. Hence this Fig, Feta & Spinach Spaghetti.
by TheCreativePot
Green beans with pancetta
For this week's French Fridays with Dorie, I used our home-cured Charcutepalooza pancetta!
by eatlivetravelwrite
Soto Ayam
A spicy chicken soup served with compressed rice cubes or rice noodles popular in the Malay Archipelago
by rotinrice
Pancetta Green Beans
Pancetta green beans from Dorie Greenspan's cookbook, Around My French Table.
by kitchenarian
Vanilla Bean Banana-Passionfruit Bread
A delicious quick bread with a taste of the islands.
by All That's Left Are The Crumbs-f249efaec7b1f75afc0c87b281034b8362262dfa.jpg)
Hakka Salted Steamed Chicken (客家盐鸡)
Hakka Salted Steamed Chicken (客家盐鸡), a traditional recipe from my mother.
by pickyin
Coconut Glazed Pumpkin and Cinnamon Scroll
Delicious scrolls that are gluten free AND vegan!!
by Alissa
Shrimp Ceviche
This ceviche is a wonderful appetizer with tortilla chips or a light meal served on tostadas.
by MuyBueno
Linguine alla Carbonara
Linguine alla Carbonara....this quick pasta uses the richness of eggs and BACON to exemplify how simplicity is best in Italian cooking.
by The Culinary Chronicles
Pomegranate Cream Cheese Danish Pastry
Danish Pastry with a Twist...with pomegranate jelly, lemon cream cheese, and flaked almonds.
by sixbittersweets
Rolled Taquitos with Ground Beef
These taquitos are my attempt at replicating El Paso’s Chico’s Tacos’ famous beef tacos.
by MuyBueno
Mushroom, Leek & Thyme Tarte Tatin
A rich and earthy meal with mushrooms in the starring role.
by Delicieux
Super Vegetarian Burgers
These are not only great to cut down on red meat burgers, but they're also really amazing for their flavor!
by vibi
Currant, violet and coconut rice pudding
Made with coconut milk, violet syrup and blackcurrant jam, this rice pudding is truly out of this world!
by vibi
Pork, pistachio and fruit terrine
A quick and easy way, to a delicious and spectacular pork terrine!
by vibi
Citrus Salad and Mixed Greens
This is a light a refreshing salad, sure to chase away your winter blues!
by SPCOOKIEQUEEN
Classic Braised Ribbon Fish
Classic Braised Ribbon Fish--with Lots of Step by Step Pictures
by addalittlelove
Nectarine Salsa
When life gives you sour nectarines....just make Nectarine salsa, 100% exotic!
by justhomemade
Sausage & Polenta w Sauteed Zucchini
Rustic may not be pretty, but it sure is tasty!
by IWasBornToCook
Escargot Mini Casseroles
What a great way to enjoy the last days of winter: cheese, red wine, garlic and escargots, with warm toasted croutons!
by vibi
Gluten-free Triple Grapefruit Bars
Oro Blanco, Ruby Red and Cocktail grapefruits feature in this gluten-free citrus treat.
by beyondtheplate
Pistachio Paste
A great homemade pistachio paste to use as pastry filling, or simply to spread on toast!
by vibiall-check
