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rotinrice

rotinrice's dishfolio

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I'm a stay at home mom who enjoys cooking, travelling, and photography. I share these interests on my blog Roti n Rice with a collection of eclectic recipes and some fun travelogue. My cuisine dialogue covers ethnic, contemporary and family treasured recipes.

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Member Since: Feb 16, 2011


Last Posted Recipe: Jun 10, 2013

Spiced Quinoa Corn Cakes

Tasty and fragrant Spiced Quinoa Corn Patties flavored with garam masala. Great as an appetizer, snack, or side dish. Also works beautifully in a lunchbox.

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Baked Spicy Garlic Potato Wedges

These spicy and garlicky potato wedges are so tasty it's hard to stop eating them. They are crispy on the outside and soft on the inside.

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Antipasto Rollups

These colorful rollups are made using a pasta with the most unusual name. Come find out what it is called.

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Antipasto Rollups

These colorful rollups are made using a pasta with the most unusual name. Come find out what it is called.

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Nyonya Style Pumpkin and Shrimp Curry

Pumpkin and shrimps in a slightly tangy and fragrant Nyonya curry sauce

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Gluten-Free Baked Mac and Cheese

with cauliflower and bacon bits

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Chinese Hot Pot

A wonderful weekend and social meal

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Spiced Rice and Squash

Makes a tasty side dish or a light lunch

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Pumpkin Streusel Cheesecake Bars

Combination of pumpkin pie and cheesecake

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Lavender Walnut Bread

Perfect for afternoon tea sandwiches!

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Blushing Betty

Baked dessert of spiced peaches, raspberries, and buttered breadcrumbs

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Japchae

Korean sweet potato noodles and vegetable stir-fry

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Pistachio Ice Cream and Giveaway!

Discover the secret behind this silky and creamy ice cream...

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Hainanese Chicken Rice

A Malaysian and Singaporean favorite...gelatinous poached chicken with fragrant rice

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Japanese Curry Rice

Homemade Japanese curry made from scratch

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Napa Cabbage Kimchi

Fresh, homemade Napa Cabbge Kimchi

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Pan Fried Salmon Rice Cakes

These cakes are so versatile they can be eaten hot or cold, at home or on the go.

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Ondeh-Ondeh

A Malaysian tea time favorite with a sweet surprise in the center.

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Szechuan Pepper Roast Chicken

Roast chicken with the unique flavor of ground prickly ash berries

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Blueberry Ice Cream

Rich and creamy with just a hint of tartness from the blueberries

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Rose Berry Agar-agar

Cool and refreshing dessert...perfect ending to a barbecue!

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Peach Streusel Kuchen

Sweet yeasted dough topped with fresh peaches and streusel

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Honeydew Sago Dessert

Chill out with this light, cool, and refreshing dessert

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Fried Beehoon with Shrimps and Fish Cakes

This easy fried rice noodles makes a delicious lunch

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Steamed Kabocha Cake

A moist and lightly sweetened cake with raisins and walnuts

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Potica (Slovenian Nut Roll) for Easter

Celebratory bread made of very thinly rolled yeast dough spread with a nut paste

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Chickpea and Tuna Patties

Great as a sidedish or in the bento box

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Yakisoba

Easy and delicious Yakisoba with fish cakes

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Sour Cream Cookies

Soft and chewy Sour Cream Cookies with Mangoes and Pistachios

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Vegetable Samosas

Quick and easy Vegetable Samosas

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Coconut Pandan Rolls

Coconut Pandan Rolls reminiscent of the coconut buns sold by the Roti Man

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Shanghai Style Pancakes and Peanut Cream

Crispy, delicious Shanghai Style Pancakes and smooth Peanut Cream

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Tau Foo Fah

A Chinese dessert made with very soft tofu eaten with a clear sweet syrup infused with ginger or pandan

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Roti Canai, Book Feature, and Giveaway

Roti Canai recipe, Hot, Hot Roti book feature, and Giveaway

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Goma Dare Soba

Cold Japanese buckwheat noodles with sesame seed dipping sauce

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