Stovies is a traditional Scottish dish that is often made on a Monday with leftovers from a weekend roast. It's an extremely versatile dish and you can throw in lots of different ingredients to suit your taste. We've created a Stovies recipe, with a twist, using sweet potatoes in place of the traditional white potato (although you can use 'normal' potatoes if you prefer). The recipe for stovies also has a couple of other ingredients included that you might not find in a normal recipe which gives this dish a real delicious flavour.