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February 13: Valentine's Day #2: Aphrodisiac recipes (oysters)

Looking for a perfect main dish this Valentine's Day? Try oysters! Whether pan-friend, boiled, baked, or even raw, this known aphrodisiac is a popular dish this holiday that will put you and your loved one in the mood for love!

Dishfolio food bloggers found recipes that are both flavorful and attractive. Food stylists love the multiple ways to present oysters either in or out of their shell. Enjoy online food recipes that make oysters into beautiful appetizers, or make it a main dish before you enjoy a chocolate dessert. Just make sure you choose the oysters with closed shells as that will ensure their freshness. Whether you are looking for a fancy dish or an easy appetizer, you cannot go wrong with oysters. Pick some up for Valentine's Day dinner today!

oysters with thyme mignonette

Delicate, briny oysters on the half shell with a tangy, herbal thyme mignonette! A beautiful starter for a special dinner.

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Cornmeal Oysters and Remoulade

Cornmeal Oysters and Avocado Remoulade: tinned, smoked oysters dredged in spicy cornmeal breading and dipped into avocado spiked mayonaise.

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Oyster Po' Boys with Spicy Remoulade

Crunchy deep fried oysters served po' boy style with a spicy remoulade.

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Oysters

Oysters at Swan Oyster Depot

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Oysters in Key West

Delicious spinach parmesan oysters, key lime garlic oysters and andouille sausage clams.

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Oyster omelette

12 shucked and drained Oysters 1 tbsp chopped Coriander leaves 5 chopped red Chilli 100g bean Sprouts 2 chopped spring Onions 1/2 tbsp fish Sauce Freshly ground white Pepper 2 tbsps Oil 4 EggsRice flour How to make Oyster omelette (Hoy Tod) Step 1: Beat the eggs with fish sauce, pepper and coriander leaves. Step 2: Mix half of the spring onions and chili to the above mixture. Step 3: Coat the oyesters in rice flour well. Step 4: Heat the oil in a sauceapan, then cook oyesters for a minute. Step 5: Transfer the cooked oyester in egg mixture. More Details: http://recipes.sandhira.com/oyster-omelette-hoy-tod.html

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Oysters Voisin Bisque

A Creamy Cajun Soup featuring Louisiana Oysters simmered in Herbsaint and Boursin Cheese topped with a Puff Pastry crust

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Fresh PEI Pickle Point Oysters

Fresh PEI Pickle Point Oysters

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Fresh Shucked Oysters & Mignonette Sauce

Step by Step instructions on how to shuck oysters. The perfect dish to serve your Valentine!

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Smoked Oyster and Brie Crostini

Smoked Oyster and Brie Crostini with Roasted Garlic

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Oyster stuffing

Oyster stuffing with shiitake mushrooms and leeks

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Oyster Stew

Oyster Stew - An easy to make stew that makes a great appetizer or main dish.

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Deep Fried Oyster

Japanese Style Deep Fried Oyster with Tartar Sauce

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Oyster Soup

Delicious & Simple Oyster Soup from "Vittles for the Captain, a Cape Cod Cook Book" 1941. Tastes of warm buttery milk, and bright, fresh oysters.

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Baked Smoked Oyster Dip

A delicious smoked oyster and cream cheese-based dip! Wonderfully rich oyster and smoke flavours guarantee that this dip will stand out from other appetizers and spreads.

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Fried Oyster Po' Boy Sandwich

Spicy breading, red jalapeños, and Sriracha mayonnaise put this Fried Oyster Po’ Boy over the top.

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Pan-fried Oyster Mushrooms

Quick pan-fried Mushrooms!

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Taiwanese oyster omelette

perfect for breakfast, lunch or dinner: Taiwanese oyster omelette

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Oyster mushroom and prawns roll.

It's the season for mushrooms, so let's turn them into something DELICIOUS, such as an oyster mushrooms and prawns phyllo roll!

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Wild Rice with Oyster Mushrooms

Hearty wild rice and oyster mushrooms cooked in garlic and white wine. An easy to prepare side dish that's full of flavor.

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