Duck over Sicilian toasted breadcrumbs
Pan-fried Duck breast over spiced toasted breadcrumbs and served with sweet-sour celery and raisins
by RecipeTasterBuckwheat pasta w/ grilled zucchini, pesto
Buckwheat Soba pasta with grilled Zucchini, evoo, pesto, cherry tomatoes. A light weekday dinner! Vegan, glutenfree
by richaCreamy Cauliflower, Carrot and Brazil Nut
Gorgeous cauliflower and carrot soup that is made nice, thick and creamy thanks to the addition of Brazil nuts.
by TheHealthyFoodieBlackberry Mini Cheesecakes
Mini cheesecakes swirled with blackberries and topped with a blackberry sauce.
by Sweet MegSpanish bell pepper salad
Easy and delicious Spanish bell pepper salad. Eat it just this way or use it as a base for some tapas with cheese or cured ham
by tuonelaChicken Stock
A flavorful chicken broth with rich undertones of roasted root vegetables and fresh herbs.
by munchinmunchkinLentil Soup in Butternut Squash Bowls
Mix and match the squash and soups of your choice to make hearty and healthy meals for chilly days
by itsybitsyfoodiesCannellini Bean "Meatballs" w/Tomato Sauce
These "meatballs" are packed with flavor & are a novel way to introduce your family to meatless meals.
by Cookin' CanuckEdible Ink for Cake Decorating!
Learn how edible ink can take your cake and cookie decorating to the next level!
by sixbittersweetsRoast figs, honey & goat’s cheese
Roast figs with honey & goat's cheese – quick and easy to throw together and perfect for a starter or a light meal!
by sharkyovenglovesStrawberries & Cream Waffle
Strawberries & Cream Waffle, Biscuits Restaurant, Oak Bluffs, MA. Offering Southern diner style breakfasts on Martha's Vineyard [no recipe]
by HungryNativeStir-Fried Pork Kimchi with a Fried Egg
Stir-Fried Pork Kimchi with a Fried Egg from Misono Wok in Allston, MA. [no recipe]
by HungryNativePumpkin Bread
Pumpkin Bread - the most moist pumpkin bread i have ever made just fantastic!
by DelishhhTurnip Green Pesto
Turnip green pesto with cornbread crostini. You'll never know it's not basil.
by cookingbrideFilipino Lumpia (eggrolls)
Lumpia--a Filipino style eggroll that you'll want to make over and over again!
by sevimelMulled Apple Cider
Mulled Apple Cider: one sip and you'll be warmed down to your tippy-toes
by dolcettoconfectionsFull Irish Breakfast in a Castle
After our first night in an Irish Castle, we were treated to a full Irish Breakfast with the infamous black pudding!
by Snippets of ThymeCinnamon Chip Biscotti
What better way to start your day than with these crispy, sweet Cinnamon Chip Biscotti?
by brighteyedbakerKorokke (Japanese Potato Croquette)
Korokke --Crispy Japanese Style Potato Croquette lightly flavored with curry.
by The Culinary ChroniclesPumpkin Spice Pull Apart Bread
Enjoy the flavors of Fall with this Pumpkin Spice variation of the classic Cinnamon Pull Apart Bread.
by fullcircleadvAnna's Asian Lettuce Wraps
Anna's Asian Lettuce Wraps - vegetarian dinner that is low in carbohydrates. Can easily be made vegan by omitting the egg!
by TheGuiltlessLifeFriday night veggie pizza
storebought crust and a variety of fresh veggies topped with garden basil makes for a perfect end to a long week!
by dscan99"Empty the Fridge" Strata
A method for making strata, a savory bread pudding full of everything but the kitchen sink--born of our adventures without power
by sevimelOven-Braised Short Ribs
My new go-to recipe for oven-braised short ribs. And they couldn't be easier to make!
by TraceysCulinaryAdventuresChicken Vindaloo with Vegetables
A bright curry with chicken and vegetables - dairy-free, easy and perfect for cooler weather!
by naturalnoshingTangy Tomatillo Avocado Dip
Tangy tomatillos meet avocados in a quick and easy dip - perfect for parties or an afternoon snack
by naturalnoshingHealthy Pumpkin Dip
Quick and creamy and light pumpkin dip with warm spices - serve with cookies, apples or over oatmeal, pancakes or scones! Vegan option
by naturalnoshingall-check