Mizuna Apple Almond Salad
Mizuna Apple Almond Salad - with Mizuna leaves, Spiced Roasted Almonds, Apples, Tomatoes with Apricot Balsamic Dressing and served with Herbed Oat Muffins (recipe linkback provided)
by ChefMireille
Carrot Risotto
An Italian Chef passed this incredible recipe on to me. After making it I feel I must share it wth everyone. (Catalan blog with English Translation)
by Alfriston Cottage
Sparkling Grapefruit Mojitos
Every sip of these “Sparkling Grapefruit Mojitos” taste like summer! They are easy to prepare, colorful and perfect for warm weather entertaining.
by BetterRecipes
Gastropub-Style Deviled Eggs
Finished with olive oil and red pepper, these deviled eggs go better with a pint of beer than a picnic.
by FromAway
Santa Fe Chicken Burritos
The flavour of these super tasty burritos remind me of our visit to Santa Fe some years ago.
by Suzanneper
Scones with strawberry jam
Basic recipe for scones with double cream and strawberry jam. Simple and delicious.
by Pebre-i-xocolata
Beer Can Chicken
chicken barbecued over a can of beer infused with spices...sooo good!
by artandthekitchen
Kahlua Bundt Cake
Think of this dessert as an edible cocktail! Kahlua is not only baked in the batter, but it is also drizzled on top of the cake once it comes out of the oven.
by BetterRecipes
Japanese Curry
Japanese Curry with carrots, cauliflower, mushrooms, chickpeas, and peas, sweetened with a grated apple and thickened with a roux.
by seletsucre
Boeuf Bourguignon
This month's Daring Cooks challenge was Julia Child's Boeuf Bourguignon - a dish I have always wanted to make and that is truly worth it
by avocadopesto
Avocado Chickpea Salad with Vegan Pesto
This Avocado Chickpea Salad with Vegan Pesto makes for a quick yet healthy and filling lunch
by avocadopesto
Grilled Chicken w/ Jicama & Orange Salsa
This healthy recipe offers a fresh take on grilled chicken.
by Cookin' Canuck
Vegan Artisan Bread
Delicious homemade artisan bread. Perfect fresh out of the oven with a little butter and jam.
by deli-cute-essen
Nut-Free Kale Pesto
Nut-free Kale pesto with sunflower seeds and lots of Parmesan cheese.
by amoriarta
Nut-Free Honey Oat Granola
Nut-free, and easily dairy-free, honey-oat granola with puffed corn, pepitas, dried fruit, and fresh berries
by amoriarta-Salad-5e8f9afa49b48be507ea2d30404fa7d81080f591.jpg)
Nopales (cactus) Salad
Citrus-spiked nopales (cactus leaf) salad with queso fresco is the perfect summer BBQ side!
by amoriarta
Whole Fried Lobster
Amazing Whole Fried Lobster at Atria Restuarant on Martha's Vineyard Island. [no recipe]
by HungryNative
Spinach and Gruyere Strata
Looking for a great way to use leftover bagels? Tear them up and bake them with eggs, gruyere and spinach in a brunch strata!
by FromAway
Proaty Date Cookies
High protein, date oat cookies. Gluten and refined sugar free.
by ChocolateChilliMango-6066ca576fbaaee2f3f98a2af3823086acdd9f4a.jpg)
Spicie Roasted Potatoes (Vegan)
A healthy alternative to fried potatoes. Plus they have a little kick too.
by Spicie Foodie
Caramelized Onion & Vegetable Tart
The tastiest savoury tart I have eaten since a delicious one I had in Stirling, England a few years ago.
by Suzanneper
Rhubarb Strawberry Crumble
Perfect welcoming comfort food. Eat it right out of the pan. Warm Rhubarb Strawberry Crumble with Orange and Ginger.
by savagecabbage.org
Roasted red onion & tomato salad
This roasted red onion & tomato salad makes a perfect light lunch or side dish to accompany fish.
by sharkyovengloves
Cheddar & onion quiche
Cheddar and onion quiche is a classic combination – unsurprisingly since they go so well together!
by sharkyovenglovesall-check
