Dahi Bhalla is a popular Indian street food. Also known as Dahi Vada or Dahi Bhalle, they are found in every nook and corners of almost all the markets in India. Its light and soft. it just melts in the mouth. Dahi Bhalla recipe differs from house to house and place to place. But one thing that remains common is its softness and melting texture. It is in fact a famous dish made on the occasion of holi festival too. But not always the Dahi Vadas come out soft. In this recipe I am going to share a few valuable tips , which will help you in making an absolute soft and melting Dahi Bhallas. Do watch the video till end to get all the important tips for making an amazing dish of Dahi Bhalle.