This recipe is made from lot of paper-thin layers of butter trapped between hundreds of paper-thin layers of dough. In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers skyward. The butter melts into the dough, turning it golden and crispy with little effort.First we have to make a lean dough of just flour and water,considered lean because A lean dough is a dough which contains low in fat and sugar.Then wrap this dough around a cold butter. Roll it out, fold it up like a letter, roll it out, fold it up, and repeat. At the end of this whole process, you will have created all the paper-thin layers that make puff pastry puff. You can use this puff pastry for chocolate dippers,Apple and bacon puff pastry,blueberry plait,Broccoli cheese and onion puff slice,plum and almond tart,palmiers,apple pies,vegetable puffins,croutons,peach turnovers,caramel apple dumplings,herbs twists,Glazed apricot twists,banana and caramel pastries,almond bear claws,spinach and feta triangles,eclair delight,Sugar-and-Spice Waffles , French Toast Squares,Herb Quiche ,Smoked Salmon Beignets ,Croissant Doughnuts,Chocolate-Hazelnut Beignets,Jelly Doughnuts,Eggs Benedict,Glazed Doughnuts , Breakfast Pockets,Cheese Pizza , Asparagus and Shiitake Tart,Spring Tart,Potato Pizza, Herb Croutons,Egg Salad Canapes, Cheese Straws,Cheddar Biscuits,Crackers,Sesame Breadsticks,Prosciutto Breadstick,Parmesan Palmiers,Herb Rolls,Spanakopita Pie ,Grilled Cheese Puffs ,Garlic Knots, Pigs in a Blanket,Beef Empanadas,Mushroom Spirals ,Chorizo Pigs in a Blanket,Lamb Empanadas,Baked Brie,Berry-Cream Cake,Churros,Pecan Rugelach,Cannoli,Strawberry Tart,Tarte Tatin, Ice Cream Profiteroles, Tarte Tatin,Cherry Slab Pie,curry puff pastry dough recipe,egg puff,chicken puff,paneer puff,keema puff like much more whatever you like.