cooking with pree's dishfolio
Hey there! This is preethi, the author, developer and photographer of this blog. I am a big foodie and believe in cooking simple delicious and healthy recipes. I post mostly vegan recipes ( sometimes vegetarian) as that's what we eat on a daily basis. Hope yo
Member Since: May 9, 2018
Last Posted Recipe: May 9, 2018
Last Posted Recipe: May 9, 2018
Dal Rasam
South Indians style tangy tomato and dal Rasam (soup) usually served with rice.
by cooking with preepeanut chutney
Spicy and tangy chutney made using peanuts, south Indian style. Usually served for breakfast with idlis/dosa
by cooking with preeall-check
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2 Recipes