hetalkamdar's dishfolio
I am Hetal Kamdar, food, art and travel blogger, hands on mom, compulsive foodie, dreamer, food photographer, food stylist, and recipe developer of my little space .
Last Posted Recipe: Aug 22, 2017
Gulab Jamun - Indian Sweet
Step-by-step process of how to make homemade mawa gulab jamuns will help you to make these divine sweet at home.
by hetalkamdarPaneer Mix Vegetable Curry
This delicious dish consists of a mix of paneer, potatoes, carrots, capsicums, and onions simmered in mildly spiced and creamy gravy.
by hetalkamdarOREO Ice-cream
Well that’s exactly how I would like my summer to scream!! Just celebrate life with this luscious…delicious and tempting OREO ice-cream and treat yourself.
by hetalkamdarBroccoli and almond soup
This Broccoli and almond soup is nourishing, healthy and filling. Broccoli is rich in Vitamin C and almonds are rich in Vitamin E so in short this bowl is totally packed with nutrition that tastes absolutely great.
by hetalkamdarChinese bell pepper sprout salad
Cook this fresh, warm and classic bell pepper and sprout salad right away.
by hetalkamdarRestaurant style Hot - Sour vegetable soup
This versatile and vegan hot and sour soup makes it healthy and a great option for light evening dinners.
by hetalkamdarRed grapes and cheese Crostini
This stunning appetizer is sure to be a hit at any party and perfect to serve as a cocktail snack too. It will pair perfect with a glass of wine.
by hetalkamdarBell pepper and cottage cheese
Bell pepper and cottage cheese bruschetta are scrumptious Italian appetizers that are perfect to serve during the balmy days of summer. They are so crispy, flavorful and can be prepared in a jiffy.
by hetalkamdarBlueberry Cooler with Rosemary
This blueberry cooler with fresh rosemary is an instant drink that is easy and breezy. It is an non-alcoholic drink and perfect for an impromptu party. Pour, mix and serve…that easy!!
by hetalkamdarVegan Thai Buddha Bowl
This Vegan Thai Buddha Bowl is a great way to put all together all the healthy ingredients in a bowl and serve it with sweet and spicy Thai dressing.
by hetalkamdarall-check