The Ginger Spoon's dishfolio
My name is Maria and I am the author of The Ginger Spoon. I am a happily married mum of two girls. My husband and I left Chile originally for two years but abroad we still are 8 years on! Our first stop as students was NY, then London, then back to NY and f
Last Posted Recipe: Mar 21, 2017
Pisco Sour, Chile v-s Peru
Pisco Sour is a cocktail with pisco, lime or lemon juice, sugar and ice cubes. It is served chilled just before dinner/lunch, with the appetisers. It is the ideal drink to catch up with friends!
by The Ginger SpoonSea Bass with Lime and Caper Dressing
Quick, healthy, gluten-free and just a few ingredients. This is the perfect recipe on a busy week day or for an impromptu, no hassle dinner with friends. And what better way to add Omega 3 to your family’s diet.
by The Ginger SpoonJamie Oliver And His Granola Dust
Granola Dust recipe which is basically a homemade granola ground into dust. The good thing is that once ready, it can be saved in a sealed jar for a quick and healthy breakfast.
by The Ginger Spoonall-check