I Rub My Meat's dishfolio
Our recipes are mainly meaty, cheesy, smoked, or deep fried. I guess you could call it health food.
Last Posted Recipe: Jun 2, 2017
Hot Cocoa Zeppolis
Everyone loves zeppolis, deep fried pizza dough with confectioners sugar on top. But there’s so much room to experiment, and while I worked at a pizzeria I was lucky enough to have some of the cooks make some kickass zeppolis. These hot cocoa zeppolis are definitely one of my favorites.
by I Rub My Meat
Fresh Roasted Red Peppers
Fresh roasted red peppers are real easy to make and taste even better than the ones you buy at the store!
by I Rub My Meat
Skillet Cheese Dip
This is another one of those easy, one-skillet recipes which I love because they cleanup is so much easier!
by I Rub My Meat
Smoked Armadillo Eggs
I don’t know exactly who came up with these originally, but after seeing smoked armadillo eggs all over the internet I decided it was time I made some. And of course I had to up the recipe a little by wrapping them in bacon and smoking over cherry wood. These have a kick to them so be warned!
by I Rub My Meat
Bacon Cheeseburger Pie
A delicious combination of dinner and dessert, I present to you the Bacon Cheeseburger Pie.
by I Rub My Meat
Easy Chicken Noodle Soup
This is a simple, delicious, easy chicken noodle soup recipe that you could probably pass off as something you’ve slaved over for hours.
by I Rub My Meat
Beef Rub
A simple beef rub for use on your favorite smoked cuts – brisket, short ribs, tenderloins and more!
by I Rub My Meat
Cheesy Sausage Beer Can Burgers
There are a million different things that you can put in a Beer Can Burger, but once in a while you come up with something worth sharing and I feel this is one of them.
by I Rub My Meat
Chicken Rub
This is your basic chicken rub recipe, great on legs, wings or the whole chicken.
by I Rub My Meat
Lemon Garlic Rub
This rub is a little more in depth than some others, but still easily made in under an hour.
by I Rub My Meat
Breakfast Burger
There ain’t much better than breakfast for dinner, and this mashup brings the best of both worlds!
by I Rub My Meat
Sausage and Rigatoni ala Vodka
Before I start this one, I have to say – this is just an addition, not a full recipe. I have a great ala vodka recipe that I will post, but this is more of a quick dinner with some additions.
by I Rub My Meat
Korean Style Burgers
I don’t know much about Korean cooking, but after researching a few recipes I came up with my own version. It features an awesome burger cooked on the flat top with a homemade Korean BBQ sauce. It was hard for me to have a burger without cheese, but I definitely couldn’t make a burger without bacon.
by I Rub My Meat
Pulled Brisket Sandwich
This tasted great with a brisket after smoking it! For a thrown together sandwich I was very happy with the outcome.
by I Rub My Meat
Berry Sangria Pork Tenderloin Marinade
This one is worth a try and will switch up the flavors you’re used to BBQing with, plus is made from ingredients you probably already have laying around!
by I Rub My Meat
Philly Cheese Steak
Philly Cheese Steaks are an American classic. This is actually a very simple recipe, with your basic meat, onions, and peppers, sauteed in oil and butter with salt and pepper.
by I Rub My Meat
Beer Can Burgers
What’s better than burgers? Burgers wrapped with bacon. What’s better than burgers wrapped in bacon? Burgers wrapped in bacon, stuffed with other good stuff. What’s better than that?? Smoked, bacon wrapped burgers full of awesomeness!
by I Rub My Meat
Bacon Wrapped Onion Rings
Once again, one of America’s favorite foods just got better…with bacon!
by I Rub My Meat
Bacon Wrapped Asparagus
This recipe is really easy to prepare and even easier to cook.
by I Rub My Meat
Bacon Wrapped Stuffed Jalapenos
Stuffed Jalapenos are great any way you cook them. But the only way to make them better is to wrap them in bacon and cook them on the grill.
by I Rub My Meat
Chicken Kebobs
Simple and quick to prepare, but always tasty and appealing, kebobs are one of my favorite bbq foods!
by I Rub My Meat
Chicken Chili Bread Bowl
This is the ultimate party appetizer! Chili, chicken, cheese, bread, vegetables, what more could you ask for?
by I Rub My Meat
Acorn Squash with Brown Sugar and Pecans
The brown sugar and butter make a perfect glaze that complements the acorn squash's natural texture and flavor. The fact that this can be cooked on the BBQ will make even manly men give it a try!
by I Rub My Meat
Pumpkin Bacon Pancakes
Tis the season for pumpkin picking, and pumpkin carving, and pumpkin spice lattes, and pumpkin bread, and pumpkin freakin everything. Well as a man and as a food blogger I was torn – I felt the need to have some sort of pumpkin recipe (by the way I love pumpkin so there are more recipes coming), but at the same time I wanted to keep true to my meat loving ways.
by I Rub My Meatall-check
