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elegantandtasty's dishfolio
My name is Lisa. My love for food comes from childhood when I used to spend time in the kitchen “helping” my grandmother bake (i.e licking the spoon!)
Last Posted Recipe: May 11, 2016
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Peanut Butter Cup Pretzel Cookies
A thick and chewy, bakery-style peanut butter cookie stuffed with peanut butter cups & pretzels then drizzled with salted caramel sauce
by elegantandtasty
Banana Crumb Muffins
Banana muffins with a brown sugar crumb topping and whipped vanilla honey butter
by elegantandtasty
Lemon Rosemary Pound Cake
A tender pound cake with the light and fresh taste of lemon and rosemary.
by elegantandtasty
Banana Layer Cake with Swiss Buttercream
Banana Cake with Bailey's Swiss Meringue buttercream frosting, topped with salted caramel sauce and pecans
by elegantandtasty
Cream Puff Brownie Cakes
Mini brownie cakes topped with a chantilly cream filled cream puff and drizzled with chocolate ganache
by elegantandtasty
Easy Chicken Vesuvio
An easy chicken dish made with white wine, asparagus, red potatoes and covered in a light pan sauce.
by elegantandtasty
Banana Bread Ice Cream
Rich and creamy banana bread ice cream swirled with salted caramel sauce and crispy chunks of caramelized banana bread
by elegantandtasty
Chocolate Chip Pretzel Blondies
Chocolate Chip Pretzel Blondies have the perfect dense and chewy texture of a brownie. They taste sweet with the delicious contrast of salty pretzels.
by elegantandtasty
Best Blonde Brownies Ever!
Brownies topped with Chocolate Chip Blondies and combined with Reece's Peanut Butter Eggs. Awesome recipe for Easter, bake sales, and potlucks!
by elegantandtastyall-check