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justalittlebitofbacon

justalittlebitofbacon's dishfolio

http://www.justalittlebitofbacon.com/
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Member Since: Sep 20, 2015


Last Posted Recipe: Jul 30, 2016

My Recipes

Greek Chopped Salad

Greek chopped salad is a great, healthy Mediterranean recipe full of tomatoes, cucumbers, onion, olives, and feta cheese.

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Balsamic Strawberry Mascarpone Mousse

Ricotta & mascarpone are whipped into a light and flavorful mousse which is topped by balsamic strawberries in this Italian dessert.

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Cold Cucumber Buttermilk Soup

Cucumber blended with buttermilk makes a refreshing, no-cook, cold soup on a hot, summer day and takes only moments to prepare.

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Summer Squash and Ricotta Crostata

This summer squash and ricotta crostata is a great Italian free-form tart that makes the most of summer produce.

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Fresh Blueberry Mojito

This blueberry mojito is full of fresh blueberry flavor, and is an easy and refreshing summer drink perfect for sipping out of a straw.

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Bacony Swiss Chard Chips

Don't know what to do with chard? Try this recipe where chard leaves are tossed in bacon fat and baked into crisp Swiss Chard chips.

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Grilled Breaded Chicken Breast

This recipe has one simple secret that makes juicy and tender grilled boneless chicken breast. So simple, so easy, and so good.

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Strawberry Rhubarb Baked Oatmeal

This baked oatmeal smells like a cross between strawberry rhubarb pie and pancakes as it bakes. And it tastes as wonderful as it smells!

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Chilled Spring Pea Soup

This elegant and easy chilled pea soup is full of fresh flavor and is great as a light meal or the first course of a celebration dinner.

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One Bowl Chocolate Cherry Oatmeal Cookies

This recipe for one bowl gooey, chocolatey, cherry studded oatmeal cookies is so easy to make that you'll want to bake them right now.

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Easy Swiss Chard Gratin

This easy chard gratin is all about the greens as they are cooked in milk and then topped with breadcrumbs and a handful of parmesan.

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Gluten Free Shrimp Fritters

These light and crispy fritters of chickpea flour and chopped shrimp are quickly fried to make a tasty and gluten free appetizer.

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Shaved Asparagus and Orange Salad

Shaved asparagus salad is great way to use asparagus with sweet oranges and spicy radishes all tossed with an orange vinaigrette.

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Lemony Shortbread Cookies

These lemon shortbread cookies are classic butter cookies with a tender, crumbly texture. So easy to roll out or press into your pan!

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Strawberry Shortcake Dip

All the fun and yummy flavors of strawberry shortcake are in this quick and easy crowd-pleasing strawberry shortcake dip.

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Lamb and Artichoke Stew

A Greek inspired spring stew full of lean lamb, artichokes, tomatoes, and plenty of fresh oregano. Serve it over brown rice or with some crusty bread to soak up the sauce.

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Fresh Corn and Fava Bean Salad

This fresh and flavorful salad of corn and fava beans is a great way to enjoy fava beans and turn them into a satisfying side dish.

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Frozen Strawberry Lime Daiquiri

This frozen strawberry daiquiri is all about intense fruit flavor from frozen strawberries pureed with rum and lime juice.

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Rhubarb Orange Compote

Don't know what to do with rhubarb? Try this easy rhubarb compote recipe. Spoon it over ice cream and cake and it's awesome on pancakes!

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Pan Roasted Chicken Thighs

The crispy, crackling skin and juicy meat on on this chicken is paired with salty olives and creamy pine nuts in this easy main dish.

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Crispy Roasted Potatoes

There is just one little trick to turning basic roasted potatoes into extra crispy and yummy roasted potatoes.

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My Perfect Pina Colada

This pina colada has plenty of pineapple flavor, lots of smooth coconut, and not too much sugar. Perfect for sipping on a warm day!

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Rhubarb Coffee Cake with Crumb Topping

Breakfast is here with this rhubarb coffee cake, which has a tart layer of rhubarb sandwiched between soft cake and crumb topping.

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Toasted Corn and Edamame Salad

Quick, healthy and flavorful! Toasted corn, creamy cheese, spicy scallions, and yummy edamame will have you going back for seconds.

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Potato and Sausage Minestrone Soup

An easy and classic minestrone soup filled with pesto, potatoes, vegetables, beans, and sausage. Even better the next day!

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Strawberry Ricotta Crostata

This naturally sweetened crostata is a fun and relaxed take on pie, full of fresh strawberries, creamy ricotta, and brushed with honey.

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Spinach Artichoke Bread Pudding

This creamy, cheesy bread pudding full of artichokes and spinach is the perfect way to use up that stale bread in your pantry.

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Cod Baked With Lemons and Potatoes

This oven to table dish features thick cod fillets combined with creamy potatoes and onions, all baked in a sauce of lemons and olive oil.

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Summertime Peach Cake

Peaches and a hint of orange combine to produce a light and fresh cake which goes together in a snap and keeps for days.

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