radishrose's dishfolio
I love to cook and photograph fun, fresh vegetarian and seafood recipes.
Last Posted Recipe: Dec 8, 2015
salty sweet maple granola
Salty-sweet maple granola makes a super cute homemade gift in a mason jar! Or make it for a houseful of guests. Or just eat it all yourself.
by radishrose
sesame kabocha soup with maple topping
Sesame kabocha squash soup with crunchy maple topping is light, healthy, and filling, and completely vegan!
by radishrose
pumpkin casserole w-crunchy pecan topping
This savory pumpkin casserole with a crunchy pecan topping is a perfect Thanksgiving side - or anytime!
by radishrose
whole roasted celeriac
Make a dramatic presentation of a whole roasted celeriac! Plus, it smells divine while roasting. Far fewer calories than potato!
by radishrose
savory bread pudding with broccoli rabe
Savory bread pudding with broccoli rabe, mushrooms, and Gruyére, baked until puffed and golden. Might be your new favorite brunch dish!
by radishrose
kale mac and cheese
Kale mac and cheese with smoky dijon cheese sauce and crunchy golden panko topping.
by radishrose
eggplant chickpea feta bake
Mediterranean-inspired eggplant chickpea bake with feta and pine nuts.
by radishrose
flaky mushroom goat cheese tarts
Flaky mushroom goat cheese tarts with truffle and thyme are easy to make with puff pastry!
by radishrose
spiced tamarind lentils
Spiced tamarind lentils are spicy, sweet, and tart - perfect for lentil lovers!
by radishrose
roasted plums w-gorgonzola, honey, thyme
Roasted plums with gorgonzola, honey, and thyme make an elegant end to your meal, like a next-level fruit and cheese platter.
by radishrose
roasted chili lime corn on the cob
Roasted corn on the cob with chili lime butter, perfect for summer.
by radishroseall-check
