Follow us on:
Nutrition a la Natalie's dishfolio
Natalie Rizzo is a NYC based Nutritionist/soon to be Registered Dietitian. She has her Masters of Science in Nutrition and Exercise Physiology from Teachers College Columbia University and is currently a Dietetic Intern at Columbia University! Read more about
Member Since: Apr 10, 2015
Last Posted Recipe: Apr 10, 2015
Last Posted Recipe: Apr 10, 2015
Salt and Pepper Crunchy Chickpeas
Salt and Pepper Crunchy Chickpeas are a great snack for meat eaters and vegans alike. These Crunchy Chickpeas are packed with protein and can be eaten alone or thrown atop a salad.
by Nutrition a la Natalieall-check
Showing 1 - 1 of
1 Recipes
