
GastroLabFOODTV's dishfolio
Gastrolab - Less Talk, More Cooking! Everything for food and cooking lovers - learn basic cooking skills and create amazing yet simple dishes.
Last Posted Recipe: Oct 29, 2014

Salmon Steak
Salmon fish has a very tender and mild flavor, which is delicious itself. Therefore grilled salmon steak is simple and perfect dinner for you and your guests.
by GastroLabFOODTV
Dark Chocolate Mousse With Cointreau And O
This delicious dessert will be the perfect ending of a romantic dinner, because love and chocolate are almost synonymous. Cointreau will add a citrus hue to the palette of flavors of this special evening.
by GastroLabFOODTV
Warm Mushroom Salad
If you want to emphasize rich flavor of mushrooms you should defiantly cook this salad. It will be a great start of a romantic dinner.
by GastroLabFOODTV
Salmon Fillet With Coconut Risotto And Lem
This gourmet dish will be perfect for a romantic Valentine's Day dinner. Tender and silky salmon fillet in combination with a spicy risotto and tropical coconut note will bring you and your sweetheart true gastronomic pleasure.
by GastroLabFOODTV
Omelette With Potato Chips
Why cook a usual boring omelette? Better try to make it exceptional with your own tricks! Add potato chips to enrich the flavor. It's easy and won't take time.
by GastroLabFOODTV
Danish Glogg
Glogg is the best thing to keep warm at cold winter evenings since Medieval. In Scandinavia they made glogg in caldrons, now it's a bit easier. Hot and spices are waiting...
by GastroLabFOODTV
Blueberry Pie
Blueberry pie is an American classic. In America they can have blueberry pie for breakfast, for lunch and for dinner and they cook it for friends. And you can see blueberry pie in movies... So why cook a blueberry pie at home? All you need to know about it is here!
by GastroLabFOODTV
Cheddar Cheese Mashed Potatoes
You can pair mashed potatoes with everything! Here we add some flavor to the mashed potatoes by adding cheese and bacon with garlic. This combination goes with chicken perfectly.
by GastroLabFOODTV
Chicken Salad With Bacon
They say chicken is never too much! So, here is another easy but substantial meal. Chicken salad used to be a breakfast in many countries, but it can also be a part of a dinner.
by GastroLabFOODTV
Avocado And Tomato Confit Salad
This salad is the perfect mixture of creamy and crunchy, sweet and sour!
by GastroLabFOODTV
Salad With Grilled Pear, Blue Cheese And W
You can easily combine this salad with any main course. Arugula with grilled pear, walnuts and blue cheese is a mix to surprise your guests or to serve in the end of the festive dinner.
by GastroLabFOODTV
Rabbit In Cream Sauce With Vegetables
Baked rabbit with cream is a French classic, easy to cook and popular all over the world. Cook it when you want to create romantic atmosphere.
by GastroLabFOODTV
Broccoli Ragout With Hot Tomato Sauce
Do you like broccoli? Well if you don't they say you just don't know how to cook it! Well-done broccoli can be quite good, especially with a right sauce...
by GastroLabFOODTV
Lemon Pesto
The lemon zest in this pesto gives a nice and fresh twist to the classic pesto recipe.
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Pierogi (Varenyky) With Potato
They say once you try Pierogi (Varenyky) you never eat ravioli again. Pierogi (Varenyky) are made of many (really many) ingredients and in every region people claim their recipe to be the best. Here we suggest you to try pierogi with potato and smoked pancetta
by GastroLabFOODTV
Kiev Chicken Cutlets
There is an interesting thing about Kiev Chicken Cutlets: the French say it's a French dish, the Russians claim it's Russian and Ukrainians believe it's Ukrainian. By the way in the USA this dish is considered American food.
by GastroLabFOODTV
Ukrainian Borscht
Many European countries have their own kinds of beetroot soup, but only one of them has become popular worldwide. In Ukraine borscht means not one recipe, but tens of them. We offer you a traditional version.
by GastroLabFOODTV
Homemade Mayonnaise
Mayonnaise is a perfect additive to the plenty of foods and the best mayo is the homemade mayo! Let's cook it easy!
by GastroLabFOODTV
Russian Meat Aspic
It's hard to imagine the Russian New Year without traditional aspic. This dish is also popular in the Middle Europe.
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Stuffed Fish (Gefilte Fish)
Every cook makes stuffed fish his or her own way. Now let's cook a new recipe!
by GastroLabFOODTV
Russian Vinaigrette
Another exotic masterpiece. Vinaigrette is a beetroot salad traditionally used on holidays or family meals.
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Olivier Salad (Stolichny Salad)
Russian salad is very popular in many countries in Central and Eastern Europe, and now it is well-known all over the world. Here is our recipe for the classic salad.
by GastroLabFOODTV
Baked Dorado With Thyme
When you're cooking dorado the main thing is not to overcook. Dorado with thyme is an easy and really quick recipe.
by GastroLabFOODTV
Israeli Couscous
Couscous Israeli style has a rich flavor with some alliaceous scent. Dried apricots and almonds complete the combination.
by GastroLabFOODTV
Ginger Glazed Duck
Traditionally ginger-glazed duck was cooked on holidays. Spicy and rich flavor of the dish goes well with any garnish.
by GastroLabFOODTV
Ricotta With Port Wine Syrup With Cherry
Ricotta with Port wine syrup and cherry makes a delicate dessert. Cherries add new accents to the flavor of ricotta.
by GastroLabFOODTV
Poached Egg With Chanterelles, Bacon And M
Here we show you how some new flavors can be easily added to the usual poached egg for breakfast.
by GastroLabFOODTV
Traditional Gluhwein
Mulled wine with its rich flavor is probably the best winter drink. It is traditionally popular in Middle Europe and England but now spicy and fragrant mulled wine is well-known everywhere.
by GastroLabFOODTV
Christmas Turkey
There is no chance to celebrate Christmas without Christmas Turkey! Every family has unique recipe, we can help you create your own.
by GastroLabFOODTV
Vegetable Saute
Vegetable Sauté is a nice addition to any diner but for the Christmas diner it is a must have.
by GastroLabFOODTV
Christmas Salad With Pancetta, Chanterelle
This fresh flavor salad is traditionally cooked for Holidays. Easy to make and perfect for family dinner.
by GastroLabFOODTV
Dark Chocolate Brownies With Sea Salt
Add new flavor to the classic British Christmas recipe! Dark chocolate brownies with sea salt make e perfect dessert.
by GastroLabFOODTV
Dark Chocolate Krispies With Hazelnuts
Great festive recipe! Quick, easy and delicious sweets for Christmas. Try to combine dark chocolate krispies with white chocolate ones!
by GastroLabFOODTV
White Chocolate Krispies
Nicely shaped candies with rich flavor. By the way, krispies are easy to cook!
by GastroLabFOODTV
Ginger Cookies
Ginger cookies are the Christmas symbol in many countries and a nice complement to the Christmas diner everywhere!
by GastroLabFOODTV
Christmas Potato Salad
This fresh flavor salad is traditionally cooked for Christmas. Homemade mayonnaise enriches the taste.
by GastroLabFOODTVall-check