FirstTimeFoods's dishfolio
Hi there! We're a young couple living in the Northeast. Like a lot of people, we have a great DIY sense. We're also good at finding deals and saving money by doing things ourselves, so we developed this websi
Last Posted Recipe: Aug 5, 2014
Watermelon Margarita Popsicles
Margarita pops are perfect to enjoy on your porch or balcony after a long day at work. Nothing else needed.
by FirstTimeFoodsSimple Easy Tuna Burgers
These tuna burgers are a great way to use up canned tuna without that mayo-ed up taste.
by FirstTimeFoodsC/Mojito Cocktail
If you're having adult company for Memorial Day, consider this refreshingly easy crowd pleaser.
by FirstTimeFoodsMango Popsicles
Bringing back childhood summers, one sticky dessert at a time. Made with ripe mangoes. Enjoy!
by FirstTimeFoodsSimple Key Lime Pie
This key lime pie has a hint of tang to it, which tempers the sweetness. It'll bring the warm sunshine inside right to your plate.
by FirstTimeFoodsMediterranean Bulgur Bowl
This Mediterranean Bulgur Bowl can just as easily be modified to an Italian version with mozzarella, pesto, tomatoes, spinach, and basil.
by FirstTimeFoodsBasmati & Wild Rice with Chickpeas
A great recipe to kick your boring weeknight rice up a notch!
by FirstTimeFoodsEggplant Boats with Balsamic Glaze + Leeks
Look how colorful and vibrant this dish looks! Make sure you eat it while it's fresh!
by FirstTimeFoodsHomemade Soft Baked Pretzels
These soft-baked pretzels are warm and soft, with a bit of a chew and just the right amount of salt.
by FirstTimeFoodsBalsamic-Glazed Green Beans
A quick easy recipe I just tried out for green beans. Let's just put goat cheese on everything. Ok agreed.
by FirstTimeFoodsBarley and Pomegranate Salad
Great bite, fresh flavors and super colorful; a perfect boost to a dreary winter day. A great vegetarian and vegan option for entertaining.
by FirstTimeFoodsWinter Roasted Brussel Sprout Salad
Nice and light, fresh flavors; it will bring you out of your salad rut and relieve some of the doldrums of a long, cold winter.
by FirstTimeFoodsSlider Buns
Try your hand at these burger buns, either the regular burger size, or these my favorite, the slider size.
by FirstTimeFoodsMeatball Sliders
Bite-sized sliders are perfect for your next gathering of friends!
by FirstTimeFoodsNo-knead Overnight Rustic Bread
Homemade bread, made from scratch and it tastes so good
by FirstTimeFoodsSlow Cooker Turkey Meatballs
These meatballs are moist and flavorful; if you can spare a few hours you've got a winner!
by FirstTimeFoodsBanana Bread Breakfast Bars
Spread a little peanut butter on top and they're perfect for eating on your way to work!
by FirstTimeFoodsHomemade Chicken Piccata
A restaurant classic that's easy to make at home. Capers and lemon juice give it great bite!
by FirstTimeFoodsFrench Toast Casserole
Rich and sweet challah french toast casserole. Assemble it the night before and just pop it in the oven in the morning!
by FirstTimeFoodsChocolate Bon-Bon Drop Cookies
Holiday shortbread-style cookie to satisfy your sweet tooth.
by FirstTimeFoodsBlack Bean Burgers
Easy peasy, filling, healthy burger-meal, with a surprisingly spicy kick!
by FirstTimeFoodsChocolate Pumpkin Oatmeal Stout Cupcakes
These tasty treats are made with chocolate batter, filled with pumpkin, a bit of sugar, and pumpkin pie spice. Enjoy!
by FirstTimeFoodsButternut Squash Couscous Salad
A perfect fall dish, bringing together great tastes of the season—butternut squash, cranberries, cinnamon, nutmeg, and coriander.
by FirstTimeFoodsGinger & Greens Chicken Soup
A different take on chicken soup that will give you that warm-you-up in the winter-time feeling.
by FirstTimeFoodsVegetarian Mushroom Bourguignon
Single-serve mushroom bourguignon, placed in ramekins over egg noodles.
by FirstTimeFoodsHearty Turkish Bride Soup
A good-for-the-body soup with lentils and bulgur, garnished with fresh mint and lemon.
by FirstTimeFoodsOne-Pot Coconut-Chicken Curry
Delicious hearty meal served with white basmati rice and topped with toasted cashews and scallions.
by FirstTimeFoodsHomemade Falafel
Broiled falafel patties made with fresh green herbs, served in a pita with lettuce and tomato slices. Green on the inside!
by FirstTimeFoodsCrispy Salmon Patties
Crisp on the outside, moist and tender on the inside; served atop a green salad: romaine lettuce, green onions, and mandarin orange slices. Amazing!
by FirstTimeFoodsall-check