Lolo's Little Kitchen's dishfolio
A blogger and food enthusiast based in London, Englad - I’m here to bring Hong Kong and Asian influenced flavours into Western cooking.
Last Posted Recipe: May 15, 2014
Coconut crispy pork for bao
The perfect crispy pork filling for gua bao. Cashew and coconut crumbs for even more texture!
by Lolo's Little KitchenApple and soy pork ribs
Sweet apple with chilli and soy sauce pork ribs. Slow cooked for melt in your mouth meat.
by Lolo's Little KitchenKaya: Coconut jam
Creamy and delicious kaya - coconut jam perfect with toast and butter.
by Lolo's Little KitchenCoconut jam - kaya
Luxurious, rich and creamy coconut jam. Perfect with butter and toast for a sweet Asian breakfast
by Lolo's Little KitchenKaya: Coconut jam
Deliciously luxurious and creamy coconut jam. Perfect for toast and a sweet treat for breakfast.
by Lolo's Little KitchenLo Bak Go: chinese turnip cake
Steamed turnip cake is perfect for the new year and any dim sum occasion.
by Lolo's Little KitchenBlack sesame swirl buns
Black sesame rolls with condensed milk sweet topping
by Lolo's Little KitchenBlack sesame and condensed milk buns
Black sesame buns with condensed milk topping
by Lolo's Little KitchenBlack sesame and condensed milk buns
Black sesame buns with condensed milk topping
by Lolo's Little KitchenChinese savoury pancakes
Chinese savoury pancakes with asian influenced tomato shakshuka
by Lolo's Little KitchenChinese savoury pancakes
Chinese savoury pancakes with Lap cheong and prawns
by Lolo's Little KitchenAsian hot and sour soup
Asian hot and sour soup - a healthy and easy recipe to follow for 2014
by Lolo's Little KitchenHot and sour soup
Hot and sour soup - a perfect way to save the pennies and the calories for 2014
by Lolo's Little KitchenAsian Chilli jam
Sweet chilli jam with an Asian twist. Perfect with almost everything
by Lolo's Little KitchenChinese meatball sub
Chinese braised 'Lion's head' pork meatballs in a soft sub sandwich
by Lolo's Little KitchenSalmon poached in chinese tea
Sockeye Alaskan salmon poached in Chinese tea with a cucumber and chilli glass noodle salad
by Lolo's Little Kitchenall-check