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Craving Greens

Craving Greens's dishfolio

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Member Since: Apr 24, 2013


Last Posted Recipe: Dec 31, 2013

Blueberry-kale breakfast smoothie

Blueberry-kale breakfast smoothie

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Orange salad with poppy dressing

Orange salad with poppy seed dressing

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Vegan mediterranean cabbage rolls

Vegan mediterranean cabbage rolls

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Jerusalem artichoke & thyme soufflé

Jerusalem artichoke & thyme soufflé

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Healthy Almond-Date Squares

Healthy Almond-Date Squares

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Lemony kale & lentil soup

Vegan kale & lentil soup. Perfect to warm up this time of year!

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Greek-style vegan stuffed peppers

Greek-style vegan stuffed peppers. With whole grain brown rice, toasted almonds, pine nuts and raisins. Simply delicious!

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Avocado-feta dip with spicy pepitas

Avocado-feta dip with spicy pepitas

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Vegan coconut-pear tart

Vegan coconut-pear tart. No-bake!

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Golden beet salad with toasted seeds

Golden beet salad with toasted seeds

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Zucchini-speckled yogurt corn bread

Low fat, zucchini-speckled yogurt corn bread. The perfect side to fall soups.

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Roasted red pepper & tomato soup

Roasted red pepper & tomato soup.

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Vegan sesame soba noodle salad

Vegan sesame soba noodle salad

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Sweet potato & apple cakes

Sweet potato & apple cakes served with yogurt and fresh dill

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Oat pancakes with creamy apple sauce

Oatmeal-flax pancakes with creamy apple sauce.

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Curried apple & carrot slaw

Curried apple & carrot slaw with raisins, fresh mint and coriander

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Whole-wheat cottage & herb loaf

Whole-wheat cottage cheese & herb loaf.

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Zucchini salad with vegan pesto

Zucchini salad with vegan sun-dried tomato pesto. To die for!

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Zucchini Spice Loaf with Toasted Coconut

Zucchini spice loaf with toasted coconut. Baked with whole-wheat and sweetened with apple butter.

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Roasted tomato & millet casserole

Roasted tomato & millet casserole

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Vegan moussaka with cashew cream

Vegan moussaka with cashew cream

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Blueberry-peach yogurt pie

Blueberry-peach yogurt pie with whole-wheat crust.

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Raw kale salad, creamy avocado dressing

Raw kale salad with creamy avocado dressing. Vegan.

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Turnip frittata with double garlic

Turnip frittata with double garlic

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Honey-sweetened raspberry jam

Honey-sweetened raspberry jam & raspberry-peach jam

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Traditional Bulgarian Green Salad

Traditional Bulgarian Green Salad. Vegan and fresh.

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Mexican Quinoa Salad

Mexican quinoa salad with toasted pumpkin seeds and cilantro. Vegan and perfect for a picnic.

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Spring pea salad with fresh mint

Spring pea salad with fresh mint. The perfect salad for a picnic.

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Hummus with Cilantro Oil & Pine Nuts

Hummus with cilantro oil & toasted pine nuts - a great way to jazz up your hummus!

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Miso-glazed roasted eggplant

Miso-glazed roasted eggplant. Vegan, tender and juicy.

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Homemade veggie pâté

Homemade veggie pâté. Vegan and deliciously moist.

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Raw asparagus salad with parmesan dressing

Raw asparagus salad with parmesan dressing. The perfect salad for spring.

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Zucchini-feta squares

Zucchini-feta squares with tahini-yogurt sauce. Vegetarian, deliciously filling with a subtle crunch.

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Blackberry-Ricotta Parfait

Blackberry-Ricotta Parfait with Steel-Cut Oats. The perfect healthy breakfast treat.

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