abbe's dishfolio
I feel better at 40 than I did at 20, even if gravity and the mirror tell me something different. I love to cook more than I love to eat, but someone has to eat what I cook... and it's usually me. I'm disorganised to the nth degree, and rarely have all of the
Last Posted Recipe: Oct 6, 2013
Traditional Brownies
Traditional Brownies {Hummingbird Bakery} - NOT for sharing... for stuffing in your face when you are alone...
by abbeButternut Squash Lasagne
A sweetly, savoury vegetarian lasagne that hits all the right buttons.
by abbeRaspberry Coconut Cupcakes
Deliciously sweet raspberry and coconut cupcakes with raspberry jam frosting.
by abbeBlackberry Ice Cream
Made with fresh blackberries and creme anglaise, a beautifully creamy and fruity dessert.
by abbeButtered Parmesan Chicken Thighs
Chicken thighs dipped in butter and coated in parmesan and bread crumbs.
by abbeChicken Chilli
Chicken Chilli with Black Beans and Bell Peppers - serve on it's own or with rice and/or garlic bread.
by abbeCheddar and Chive Scones
Wholemeal flour gives these scones a tasty rustic quality. Serve warm spread with butter.
by abbeEton Mess Cheesecake
A no bake cheesecake made with strawberries and meringue, simple and delicious.
by abbeButternut, Bacon & Bell Pepper Carbonara
Butternut, Bacon & Bell Pepper Carbonara - a rich, sweetly savoury pasta dish.
by abbeCorn, Three Pepper and Orzo Soup
Corn, Three Pepper and Orzo Soup - A filling, sweet and Summery soup
by abbeChicken Cacciatore
Chicken Cacciatore - delightfully rich Italian Chicken dish, made simple and easy.
by abbeCarrot Cake
A single layer Carrot Cake, with coconut and walnuts - topped with a Lemon Cream Cheese Frosting.
by abbeChicken, Tomato and Pasta Soup
A filling, healthy soup packed with vegetables, chicken and pasta. Weight Watchers Friendly.
by abbeHazelnut Squares
A stickily scrumptious nutty bar that's somewhere between a cookie and a cake. Infinitely more-ish.
by abbeall-check