Last Posted Recipe: Dec 19, 2012
Simnel Cake
This special cake for Easter... marzipan and a fruit sponge cake... just try it... (in Spanish with translator on sidebar)
by Cocinando con Manu CatMan
Pumpkin Gnocchi & Cheese dressing
a new way to preparing pumpkin, enjoy this sweet bite with a soft cheese dressing
by Cocinando con Manu CatMan
Guinness Cake
Delicious wet chocolate sponge cake including guinness in dough with a delicious frosting made with mascarpone cheese very creamy and soft. Celebrate with us St. Patrick´s day
by Cocinando con Manu CatMan
Super Sandwich Spanish day
French baguette, lettuce, tomato, cheese, ham and bacon... just enjoy!
by Cocinando con Manu CatMan
French Baguettes [how to make bread at hom
Make french baguettes at home is easy.. just follow ou step by step recipe... (in Spanish with translator on saidebar)
by Cocinando con Manu CatMan
Frozen chocolate truffles and jelly
Frozen chocolate truffles and olive oil with salt, apple sticks and red pepper jelly, raspberry, apple cider vinegar
by Cocinando con Manu CatMan
Tsoureki
A spicy and sweet braided Greek bread for Easter... try it and enjoy braiding your bread. (In Spanish with trasnlator on sidebar)
by Cocinando con Manu CatMan
SpanishNougat cream with Salmon & Musrooms
A different way to eat Spanish Nougat at Crhistmas (in Spanish with translator on side bar)
by Cocinando con Manu CatMan
Caramel fudge
Typical & deliociopus caramel fudge (in Spanish with trasnlator on side bar)
by Cocinando con Manu CatMan
all-check
