
Last Posted Recipe: Dec 20, 2012

Grilled Salmon with Hatch Chile Cream
Hatch chiles are in season! Take advantage of these August beauties by grilling some salmon and pairing it with Hatch chile cream sauce. Delish.
by tamaraesq
Strawberry rhubarb mini pies
Nothing says "summer's here" like strawberry rhubarb mini pies.
by tamaraesq
Poached salmon with avocado sauce
A perfect light and fast (and healthy) summer meal: poached salmon with avocado sauce over quinoa tabbouleh.
by tamaraesq
Healthier Saag Paneer
Make this healthier version of saag paneer at home, with step by step instructions for making your own cheese using just milk and vinegar. You won't need to reach for that Indian takeout menu again.
by tamaraesq
Mini Black and White Cookies
The perfectly harmonious, lemony delicious black and white cookie. A New York deli favorite. Jerry Seinfeld said it best: "look to the cookie" and harmony will follow.
by tamaraesq
Gravlax: cured salmon made at home
Gravlax: cured salmon made at home and ready in 48 hours- perfect for your next Sunday brunch.
by tamaraesq
Spicy pickled carrots
Taqueria style spicy pickled carrots. Cure that hankering for pickles with this easy recipe.
by tamaraesq
Wild Boar Ragu with Pappardelle
Memories of our Tuscan travels and a recipe for delicious Wild Boar Ragu and fresh made Pappardelle pasta. A hearty meal.
by tamaraesq
Treat Boxes with Pistachio Macarons
Holiday treat boxes filled with eclectic goodies, plus recipes for Chambord Dark Chocolate Truffles and Pistachio Macarons with Quince Buttercream
by tamaraesq
Pumpkin Spiced Whoopies with Cream Cheese
Pumpkin Spiced Whoopie Pies with Cream Cheese Filling. These whoopies are sure to be a fall favorite. Moist and delicious.
by tamaraesq
Buttermilk panna cotta with poached quince
Buttermilk panna cotta with spiced poached quince and candied hazelnuts. The perfect early Fall plated dessert to impress your dinner guests.
by tamaraesq
Dark Chocolate Truffles
Satisfy your inner chocoholic with dark chocolate truffles with Grand Marnier center.
by tamaraesq
Sacher Torte- Austria's finest dessert
Sacher-it-to-me: Austria's most famous chocolate cake, the Sacher Torte. You'll love it.
by tamaraesq
Quiche Au Fromage / Lorraine
Quiche Lorraine- rich, fattening, the perfect luncheon splurge. Plus, lemon curd tarts, all made during pie day at culinary school.
by tamaraesq
Pate a choux: eclairs & cream puffs
Pâte à Choux: the versatile "cabbage paste" for eclairs and cream puffs. Plus more adventures from this culinary student.
by tamaraesq
Sambal Marinade for Skirt Steak
Transport yourself to Indonesia with this spicy pungent Sambal marinade, perfect for skirt steak.
by tamaraesq
Peanut butter cookies
Fresh baked peanut butter cookies and more adventures in baking from this culinary student.
by tamaraesq
Branzino with Tarragon Pesto
Freshly filleted branzino with zesty tarragon pesto. The perfect light summer fare.
by tamaraesqall-check