October 23: Remembering the Hungarian Revolution of 1956 with Good Food
Honor brave revolutionaries with new ideas inspired by Hungarian recipes! The Hungarian Revolution was a revolt against Soviet-inspired policies during the Cold War. Starting out as a student demonstration, it spread throughout the country and became a threat to Soviet occupying forces. After forcing the collapse of the government and further occupation, the revolted ended November 10, 1956. Over 2,500 Hungarian citizens and 700 Soviet troops died and 200,000 Hungarians fled as refugees.
The day is remembered as Russia issued apologies and Hungary continues into its own destiny. As a nod to Hungarian culture, consider exploring their rich traditions through these online food recipes. Dishfolio food bloggers found recipes that include stews, casseroles, steaks, and other roasted meats. Try new desserts including pastries and crepes. A country that emerged from Soviet-style communism survived well with its traditions intact. Enjoy the benefits of those today!
Hungarian Red Potato Goulash
With caramelized onions and saucy red potatoes, what could go wrong?!
by foodsofourlives
Hungarian shortbread
Lovely light shortbread with a fruity surprise in the centre!
by eatlivetravelwrite
Hungarian Mushroom Soup
Creamy Hungarian mushroom cream soup, finished with sour cream and a splash of vinegar.
by FromAway
Vegetarian Hungarian Paprikás
Guess what's in there?.... Vegetarian Hungarian Paprikás (Vegetable Stew with Dumplings)
by gourmandelle
Steak Diane in Mushroom Brandy Sauce
Steak Diane is a classic entree of steak medallions drenched in a mushroom brandy sauce. Ready in under 30 minutes.
by artofnaturalliving
T-Bone steak with herbed compound butter
Get some bold flavour into your meat by using a simple compound butter
by nzmick
Chicken Fried Steak with Gravy
Bottom round steak cutlets are coated in a chicken-style breading, pan-fried til a crispy golden brown, then smothered in a thick, hearty gravy.
by cookingismysport
Roast Pork With Fennel Cran Orange Rice
Roast pork with fennel cran orange rice is a family approved dish. The juicy flavors of pork goes perfect with the rice side having sour flavors of cranberry and orange.
by sylviadewy