November 22: Relish New Seafood Recipes this Lebanese Independence Day
Treat yourself to new flavor this Lebanese Independence Day! Lebanon was created under the French Mandate in 1920. After 23 years of living under French control, it became an independent nation under an unwritten agreement produced by prominent Christian and Muslim leaders. It embraced ideas of peaceful coexistence, ties with the West, and continued political and economic progress-all principles it continues to struggle with today.
Dishfolio food bloggers found Lebanese dishes featuring starches, whole grains, fruit, and fresh seafood. It uses olive oil primarily to bake, grill, or sauté and recipes depend on season. There is a variety of Middle Eastern and Mediterranean elements in its food traditions with fish being the dominant animal protein. If you ever wanted to try seafood dishes with more of a Middle Eastern influence, these online food recipes offer you that chance. Have fun trying them today!
Chicken Skewers with Lemon Marinade
A wonderful marinade with a lemony sting for bbQ chicken
by Pane-BisteccaHummus (11)
A creamy dip or spread made from chickpeas, tahini, lemon juice and olive oil. Great with vegetables or pita.
by joybee83Vegetable Couscous with Moroccan Pesto Rec
I make several different recipes with couscous and this one has proved to be the best yet.
by SuzanneperManakeesh Bil Zaatar
Manakeesh bil zaatar - my attempt at recreating Lebanese street food with a bonus recipe for homemade labne (a tangy spreadable cheese).
by seletsucreHomemade Zaatar
Zaatar, a Lebanese spice mix, is incredibly versatile and easy to use - and to make!
by seletsucrequinoa tabbouleh
Tabbouleh made with quinoa—a healthier twist on a classic Lebanese salad. Perfect for your 4th of July potluck!
by cookieandkateTacos Al Pastor
Tacos Al Pastor, The Best Tacos In The World! See what Lebanese Shawarma has to do with these authentic tacos. (Gluten Free)
by Spicie FoodieMarinara Sauce
Marinara Sauce for homemade Lebanese inspired Chicken and Red Bell Pepper Hot pockets
by ashafsk