Your dishfolio: Login or Register to submit your recipe
Follow us on:
  • Facebook
  • Twitter
  • RSS

Blog

My dishfolio

May 16: Experience the best of Dishfolio Barbecue this National Barbecue Day

Few things combine good company and well-prepared food as well as the backyard barbecue! May is considered National Barbecue Month, thanks mainly to the long Memorial Day weekend, with May 16 designated as National Barbecue Day. It reminds us that barbecue is not only just a big part of culinary innovation but also of culture and history.

The original barbecue sauce consisted of vinegar and pepper. Today the most common ingredients include garlic and brown sugar. Barbecue sauces have regional differences with many southern cultures promoting their own style. However, more basic recipes for any occasion are available regardless of geography. While any day with good weather and better meat is a good day for a barbecue, celebrating a specific National Barbecue Day with the best barbecue recipes from our Dishfolio food bloggers only adds more to the enjoyment of this unique cooking technique.

Baked Barbecue Salmon

Baked Barbecue Salmon

by

Barbecue Cheeseburgers with Potato Pancake

A quick and delicious weeknight supper

by

Barbecue Chicken & Farafalle Salad

Sweet. Spicy. Smoky. Sticky. And with cool Bowtie Pasta Salad. It's a splendid summer meal.

by

Ancho Chile Barbecue Sauce

The sweet heat of this ancho chile barbecue sauce perfectly complements smoked beef brisket.

by

Roast Pork Tenderloin with Plum Barbecue S

Roast Pork Tenderloin with Plum Barbecue Sauce

by

Slow Cooker Pulled Pork

Use your slow cooker to make one magical meal - pulled pork in savory barbecue sauce.

by

Barbecue Ribs

Sweet and tangy Barbecue sauce, slathered over delicious ribs.

by

Pulled Pork Sandwiches with Root Beer BBQ

These Pulled Pork Sandwiches with Root Beer Barbecue Sauce get their rich flavor from Root Beer and Chili Sauce. And since they are cooked in the Slow Cooker they are also super easy.

by

Barbecue Brisket Sandwiches

Tender smoked brisket tossed in barbecue sauce on a soft onion bun.

by

Vegan British Grilled Cheese

Vegan British Grilled Cheese with Brown Sugar Barbecue Baked Beans

by

Vegan Brown Sugar Barbecue Baked Beans

Vegan Brown Sugar Barbecue Baked Beans

by

Vegan Hawaiian Barbecue Chicken-Free Pizza

Vegan Hawaiian Barbecue Chicken-Free Pizza

by

Char Siu (Chinese Barbecue Pork)

Char siu (Chinese barbecue pork) can be eaten many ways - atop ramen, in fried rice, as a filling for steamed pork buns, or even plain

by

Beer Barbecue Marinated Tofu

Beer Barbecue Marinated Tofu: Think you don't like tofu? Give this recipe a try!

by

Pulled Pork with Alabama Barbecue Sauce

Pulled Pork with Alabama Barbecue Sauce

by

St.Louis spare ribs

BBQ St.Louis spare ribs

by

BBQ Coconut Quail

Coconut Quail: bbq'd quail marinaded in coconut, mandarin, garlic and chili. Quick and gorgeous.

by

Paleo BBQ chicken

Paleo bbq chicken with a sugar-free barbecue sauce - trust me, you can't even tell it's Paleo!

by

Chinese BBQ Pork (Cha Siu / 叉燒) Recipe

My experiment with making Cha Siu with the meat hook vs. roasting pan method. Which produced the most juicy and succulent Chinese BBQ pork?

by

Korean BBQ Beef Short Ribs

I'm finally sharing our traditional family recipe for the much-loved Korean sweet soy marinated barbeque beef short ribs!

by

BBQ Bacon Wrapped Water Chestnuts

BBQ Bacon Wrapped Water Chestnuts. Do I need to say more?

by