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Showing: 77,482 recipes : on page 73 of 2153.

Coriander Tomato Chutney

Coriander Tomato chutney recipe or Dhaniya tamatar ki chutney recipe is a very tasty vegan and gluten-free recipe from India. This chutney can be used as a refreshing dip as well as a spread on your sandwiches.

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Makdous - Pickled Eggplant

A Makdous is a Levantine pickled eggplant that is stuff with walnut and herbs, and soaked with olive oil.

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Grilled Cheese Sandwich with Avocado

Difficulty: light Preparation time: 15 minutes Calories: 327 kcal Portion for: 2 people

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Frozen Blueberries Recipe

Difficulty: light Preparation: 10 min Total time: 1 h 10 min Calories: 49 kcal Portion for: 4 people

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Golden Milk Recipe

Difficulty: light Preparation time: 10 min Calories: 187 kcal Portion for: 2 (300 ml each)

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Gluten Free Chocolate Cookies

Gluten Free Chocolate Cookies Recipe that will surely cure your cravings for chocolate cookies. Check out the link to find the recipe for the same.

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Baked Herb Chicken

This easy-to-make baked Herb chicken drumstick is the perfect side dish or appetizer for a party, backyard barbecues, or game day entertaining. With just a handful of ingredients and in less than 40 minutes, you have a perfectly baked chicken on the table that is juicy, delicious, and so incredibly flavorful.

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Herb Tart Cake with Walnuts Recipe

Difficulty: light Preparation: 15 minutes Total time: 35 min Calories: 598 kcal Portion for: 4 people (2 adults and 2 children)

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Indian Vegetable Curry Recipe

Difficulty: medium Preparation time: 45 min Calories: 499 kcal Portion for: 4 people

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Banana Split Recipe

Difficulty: very easily Preparation:5 min Total time: 4 hours Calories: 409 kcal Portion for: 2 people

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Lentils and Tomato Soup Recipe

Difficulty: light Preparation time: 15 minutes Total time: 35 min Calories: 279 kcal Portion for: 4 people

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Quinoa Bowl with Strawberry Dressing

Difficulty: light Preparation time: 30 min Calories: 427 kcal Portion for: 2 people

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Zucchini Salad with Baked Potatoes

Difficulty: light Preparation time: 35 min Calories: 281 kcal Portion for: 4 people

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Vegan Risotto with Paprika Vegetables

Difficulty: light Preparation time: 20 min Total time: 45 min Calories: 466 kcal Portion for: 4 people

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Fruity Leaf Salad

Difficulty: light Preparation time: 25 min Total time: 35 min Calories: 128 kcal Portion for: 4 people

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Wholemeal Roll with Radish Cottage Cheese

Difficulty: easy Preparation time: 10 min Calories: 355 kcal Portion for: 2 people

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Rye Bread with Avocado and Beetroot Spread

Difficulty: light Preparation: 15 minutes Calories: 342 kcal Portion for: 4 people

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Zucchini Wedges Recipe

Difficulty: light Preparation time: 30 min Calories: 463 kcal Portion for: 2 people

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Spaghetti with Salmon Recipe

Difficulty: light Preparation: 25 min Calories: 599 kcal Portion for: 2 people

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Quinoa Breakfast with Chocolate

Difficulty: very easily Preparation time: 20 min Calories: 421 kcal Portion for: 2 people

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Red Smoothie Bowl with Strawberries

Difficulty: light Preparation time: 15 minutes Calories: 319 kcal Portion for: 4 people

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Tuna Bean Salad with Onions

Difficulty: light Preparation time: 20 min Calories: 319 kcal Portions for: 4 people

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Veg Pulao recipe

Veg Pulao recipe or Vegetable Pulao is very easy to make by vegetables, rice and a few spices. Veg pulao recipe is the quickest making recipe. Pulao is also known as pulav.

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Til Chikki Recipe

Til Chikki is a delicious, sweet and energy-filled bar which prepared with only 2 ingredients – sesame seeds and jaggery. Sesame chikki recipe generally made on kite festival (Makar-Sankranti) festival.

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Peanut Chikki Recipe

Peanut Chikki Recipe is a winter special recipe especially on Makar Sankranti Festival. Peanut Chikki made with just only 2 ingredients.

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Veg frankie

Spiced vegetables are rolled and wrapped in a chapati on which green chutney or tomato ketchup or mayonnaise are spraddled to enhance the flavor.

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Carrot Halwa

Carrot Halwa also know as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it.

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How to Make Tikhi Pur

Masala Puri Recipe is very easy to make with basic ingredients like wheat flour, all-purpose flour and spices. Masala puri is also known as Tikhi puri or Spicy puri. Masala Puri basically during festivals like Diwali but it is a very quick recipe so you can make at any time. No need to wait till the festival days. Masala puri is a tea time snack.

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Mediterranean Stuffed Peppers

These colorful Stuffed Peppers are packed with your favorite Mediterranean flavors like feta cheese, kalamata olives and pine nuts. Impress your guests with these fancy treats... but don't tell them how easy they are!

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Vegan Coconut Curry Lentil Soup

Easy Vegan Coconut Curry Lentil Soup recipe. Made with coconut milk and spinach, this makes a comforting meatless dinner idea.

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Panna Cotta With Berries

This traditional Italian Panna Cotta served with berries is an easy & delicious dessert for a special occasion.

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Thai Style Fish Fillet

Fish with a sweet mild, taste and light flaky texture, such as that of swai and flounder, really doesn’t take too much to make them flavorful and tender. With minimal preparation, this delectable and moist Thai Style Fish Fillet can be done in under 15 minutes.

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Blueberry Coconut Smoothie

Difficulty: light Preparation: 10 min Calories: 186 kcal Portions for: 2 people

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Chicory With Nut Dressing Recipe

Difficulty: light Preparation time: 20 min Calories: 295 kcal Portions for: 4 people

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Colorful Vegetable Granola Recipe

Difficulty: light Preparation time: 35 min Calories: 237 kcal Portions for: 2 people

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Chicken and Pasta Recipe

Difficulty: very easily Preparation: 45 min Calories: 525 kcal Portions for: 4 people

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