http://www.culinarycolleen.com/cooked-lett
Cooked Lettuce with Peas and a Sous Vide Egg - a great way to use up all of that CSA lettuce!
by culinarycolleenWhite Chocolate Oatmeal Cookies
These White Chocolate Cinnamon Oatmeal Cookies are chewy, easy, and delicious!
by bakeritaChouquettes
Light and crisp; topped with nib sugar, these simple chouquettes are whipped up in no time at all!
by whiskandknifeBlack Pasta w spinach wrapped fish Chips
A perfect menu of black pasta with mushroom sauce, spinach wrapped fish and Parmesan chips
by Pane-BisteccaBanana Cake
Easy, light banana cake. Great alternative to sometimes too sweet, too dense banana bread.
by experiencefoodbasil ice cream tarts
Elegant and gorgeous tarts filled with a rich home made ice cream!
by cookingmesoftlyStuffed Avocados with Cilantro (or Parsley
Stuffed Avocados with Cilantro (or Parsley) Cream Sauce
by mjohnmeyerRaspberry Crumb Bars
Quick and easy dessert bars that make a great summer treat.
by Anita at Hungry CoupleSpicy Pineapple Chicken
A easy and flavorful dish perfect for weeknight dinner or a party with friends.
by CulinaryGeekBaked Eggplant Parmesan
This baked eggplant parmesan is a delicious, healthy meal that provides all the crunch and none of the fat.
by FoodFanaticLemon cake
Lemon mousse and lemon pastry cream on chocolate cake! Homemade recipe step by step
by golosolandiaPasta with chicken and green beans
Bill Granger's tagliatelle with chicken and green beans. Delicious and light summer dinner!
by DziCarrot Ginger Soup
This silky smooth soup has a brilliant yellow color, while ginger give it savory flavor.
by shobhapinkEasy Tomato-Basil Tuna Pasta
tomato basil tuna pasta topped with toasted garlic and feta cheese
by EnjoyingMotherhoodGrilled Zucchini Rolls w/ Goat Cheese
These tasty zucchini rolls are stuffed with goat cheese, roasted peppers & capers.
by Cookin' CanuckBlack Noodles with Salmon
An easy one-pot dinner, everything cooked in one pot at one time. Black noodles with Salmon, Spinach, Mushrooms and Parmesan
by Pane-BisteccaChocolate Espresso Petits Fours (GF)
Petits fours made with three layers of gluten free sponge cake, coffee syrup, espresso swiss meringue buttercream, and a thin outer coating of chocolate glaze.
by Assaggiareall-check