Cinnamon Swirl Bagels w/ Cream Cheese
Cinnamon Swirl Bagels w/ Honey Walnut Cream Cheese - why wouldn’t you want to wake up to freshly baked bagels every morning?!
by showmetheyummyChocolate Chip Cookie Cups
These Chocolate Chip Cookie Cups are packed with chocolate chips and topped with delicious frosting for a super chocolaty treat!
by watchlearneatBBQ Chicken Chili
Delicious chicken, beans, and vegetables in a savory barbecue sauce broth. This soup is awesome.
by bluegrassbitesTortilla Salmon Burgers
Tortilla Crusted Chipotle Salmon Burgers Salmon burgers coated in crushed tortilla chips and topped with a delicious chipotle mayo.
by bluegrassbitesApple Pie Smoothie
Delicious smoothies made with Jonagold apples, bananas, and greek yogurt. Topped with ground cinnamon, nutmeg, ginger, and cloves.
by bluegrassbitesAged Havarti, Spinach and Herb Cheesecake
Aged Havarti, Spinach and Herb Cheesecake
by TakingOnMagazinesPineapple Avocado Detox Smoothie
Pineapple Avocado Detox Smoothie - Creamy, sweet-but-not-too-sweet and full of health packed ingredients.
by kitchensanctuaryCrock Pot Butter Chicken
Crock Pot Butter Chicken - An easy meal that the adults and kids will love! Gluten Free too.
by kitchensanctuaryKorean Fried Chicken Recipe
Crispy crunchy exterior, bursting with flavors inside, coated with spicy sweet sauce. Careful, this can get very addictive!
by moonberryCranberry Orange Coconut Flour Bread
I have always loved math. In school I excelled, and it wasn’t because I’m impulsive or competitive. In the face of competition I wither and shrink away, hoping no one will notice my absence. My math skills certainly haven’t predicted my current income, unless the relationship between math and income is inverse. I love math because its clean. It’s formulaic, and it makes sense. At least, it did. I took math through college all the way up to the point where it starts to get weird. At some point calculus turns into logic. For me, logic was essentially the same as philosophy. There’s nothing worse than searching for answers to questions that have no answer. Stop wasting my time. Since dropping that woo-woo math in 2009, the only use I’ve had for math is balancing my checkbook, which could more accurately be described as Finding Money Where There is None. Instead I became a social worker, which sounds like a great career for peace-loving hippies, but is actually not so great for introverts and people who dislike conflict. It’s not all puppies and roses out there people.
by libbylouerGinger Beer Cupcakes with Pear Frosting
Spicy & sweet ginger beer cupcake with smooth, creamy homemade roasted pear mascarpone frosting. Topped with ginger snaps & candied ginger.
by SouthernFATTYApple Oatmeal Squares
Apple Oatmeal Squares to tuck into the lunch box, or with a cup of tea!
by FoodFanaticHomemade Salsa
This delicious homemade salsa is filled with fresh tomatoes, peppers, onions, garlic, cilantro and lime juice plus it's super easy to make!
by watchlearneatRogan Josh Curry
Delicious and easy Rogan Josh Curry, can be made with lamb or beef.
by tea and biscuitsJapanese Chicken Curry
This recipe, with its intriguing mix of ingredients and flavors is popularly served all over Japan. The unusual combination of apples with celery, carrot and potatoes is strangely comforting!
by smitachandraMoroccan Harira (Spicy Lentil) Soup
Hearty, flavorful and warming, this lightly spiced soup is the perfect comfort food for winter!
by smitachandraFamily Favorite Chicken Empanadas
Chicken empanadas have been a family-favorite meal over here for many years – and you may be interested to know that they are rather easy to make.
by MirandaAlexisMom's Best Cut Out Cookies
These are THE ULTIMATE soft sugar cut-out cookies! Plus, they’re not that high in sugar, so you can eat them for breakfast!
by MirandaAlexisChicken Curry with Chickpeas
The delicious meaty goodness of chicken and chickpeas come together in this unusual and tasty dish
by smitachandraFrench Onion Soup with Lamb
The shredded lamb, Herbes de Provence and barley add another level of flavor to the soup, setting it apart from anything else you may have had before.
by smitachandraCurried Lamb Tarts
Curried ground lamb in a golden flaky crust. The filling can be used in a myriad of ways.
by smitachandraCrunchy Topped Pound Cake Recipe
Grandma's classic pound cake recipe is moist and delicious, and bakes up with the most delectable crunchy, cookie-like crust.
by tikkidoGreek Yogurt Blueberry Muffins
Blueberry muffins are an awesome weekend breakfast treat. These are made with greek yogurt and finished with a honey-lemon glaze.
by bluegrassbitesNUTTY CHICKEN SALAD
This Nutty Chicken Salad is not your run of the mill chicken salad, it's a hundred times better. It will turn your sandwiches into superstars.
by BakingGloryStewed Berries with Ice Cream
This recipe for stewed berries on ice cream is delightful. Be sure to make extra berries as it goes great on yogurt, pancakes and anything else you can think of.
by readchopeatSoft Pretzel Rolls
Soft Pretzel Rolls - chewy, buttery perfection on their own, but these make a killer panini, too!
by showmetheyummyBraised Cardamom Cabbage and Pork
A delicious, easy, and filling one-pot meal that you will want to make over and over again!
by Ancestral ChefPistachio Quinoa Cranberry Granola
Quinoa Granola made with pistachio, cranberries and pumpkin seeds.
by ilonaspassionClassic Beef Bourguignon
Calling beef bourguignon a beef stew is like calling Beethoven's Fifth a song. Technically accurate, but missing the subtle beauty of the dish.
by discovrycookMini Cinnamon Rolls
Homemade mini cinnamon rolls are easy (and even buttery) using crescent rolls. Top them with a super simple icing for a real treat.
by cookingwithvinylMexican Chicken Salad
Using a spicy avocado hummus as the base this is a truly healthy dish.
by foodsofourlivesall-check