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June 14: Blood Donor Food Tips for World Blood Donor Day

Learn good food tips before you donate blood! World Blood Donor Day has been celebrated internationally since 2004. Its purpose is to raise awareness regarding blood safety and show gratitude to blood donors.

While volunteers only extract a safe amount of blood for donation, donating blood can affect your energy levels and well-being if you fail to take precautions. One way to keep your blood donation safe and pleasant is to consume iron-rich foods before donating. Spinach, sweet potatoes, tofu and beans are healthy food items that will help your body replenish blood supply after donation. Meals consumed before donation must also be low in fat as fat in your blood affects tests performed on donated blood to make sure it's safe. These tasty recipes from our Dishfolio food bloggers will not only help you feel better but will help ensure your blood will be used to save lives!




kale piña-covado {protein smoothie}

a healthy, protein-packed, superfood smoothie… kids don’t like veggies? try this little trick! :)

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Collards with Sunflower Seeds & Raisins

The perfect balance of salty, sweet and spicy in a simple saute of greens, sunflower seeds and raisins. Absolutely delicious!

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Baked Lentil Chilaquiles Casserole

Baked Lentil Chilaquiles Casserole -- versatile, easy Mexican breakfast for a crowd. Perfect for Father's Day.

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Tofu with Preserved Eggs

Tofu with Preserved Eggs, nutrient-rich, rich in a variety of nutrients needed by the human body, fresh and delicious, is one of the most common homemade cuisines.

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Healthy lentil soup

Lentil soup is a traditional Middle Eastern dish simple to prepare, low in calories and full of nutritions.

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Coconut Oil Kidney Beans Soup

Coconut Oil Kidney Beans Soup

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Spring Risotto and Crispy Tofu

Risotto with asparagus, spinach and chard and crispy sesame tofu.

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Avocado, Strawberry, Spinach Salad

Avocado, Strawberry, Spinach Salad with Lemon PoppySeed Dressing! Light raw vegan salad to celebrate spring!

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Turkey Spinach Meatballs

Turkey Spinach Meatballs .. Incredibly moist, with a great flavor profile. An wonderful idea to have, on hand in the freezer, for quick & easy meals

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Slightly Sinful Baked Beans

A whole pound of bacon, a whole pound of brown sugar, and a whole lot more goes into these fantastic baked beans.

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Spinach Salad with Creamy Yogurt Dressing

Spinach salad with a creamy garlic and yogurt dressing.

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Green Beans with Lemon Aioli

A fresh and healthy way to liven up your green beans. Perfect for spring

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Vegan British Grilled Cheese

Vegan British Grilled Cheese with Brown Sugar Barbecue Baked Beans

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Roasted Broccoli with Lemon

This simple weeknight side dish is easy and flavorful.

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Herb Fish from the oven

Fish baked in the oven on a bed of herbs and spinach

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Roasted Chicken and Vegetables

One pan roasted chicken and vegetables. Date night, Monday night, either way, this is perfect.

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Healthy Mock-aroni and Cheese Pasta

Healthy Mock-aroni and Cheese Pasta with Broccoli

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Broccoli and Cheese Stuffed Chicken

Broccoli and Cheese Stuffed Chicken

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Smoked Salmon Deviled Eggs

A new twist on a classic favorite.

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Banana-Carrot Bread with Raisins

This is a tasty quick bread recipe made with whole-wheat flour, carrot, banana and golden raisins. No sugar added and dairy free.

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Milk and Honey White Bread

Milk and Honey White Bread has a wonderful soft texture with a buttery crisp crust.

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