
Vegan Tzatziki Sauce
This Tzatziki sauce is a vegan take on a classic Mediterranean favorite. Fresh, tangy, garlicky goodness. Perfect for dipping & drizzling!
by livingfreshdaily
Raw Beet Hummus
Raw beet hummus has a classic & addictive flavor with a vibrant pink hue! Perfect as a dip or spread to add life and color to any dish!
by livingfreshdaily
Cacio e Pepe
With only 5 ingredients and harmonious flavor, cacio e pepe should be the poster child for un-Americanized Italian cooking.
by nomadic-kitchen
Apple Cider Maple Cocktail
The sweetness from the apple cider is the perfect match to the oaky bourbon in this perfect Fall cocktail.
by sipandfeast-9c1986465c552d566d90a5ea2c88ddcc47706c52.jpg)
Esfihas (Brazilian Meat Pies)
The Brazilian form of sfiha (a small meat pie/pizza from The Levant). Esfihas are a popular street food in Brazil served either open-faced or folded in triangles.
by YepRecipes
Neer Dosa -Recipe for Soft Neer Dosa
Lacy, super soft Neer Dosas is quite easy to prepare with simple ingredients and makes a hearty breakfast. Mangalore Neer Dosa is very popular and a staple in Karnataka.
by meemiskitchen
Lamb Soft Tacos
Shaved Lamb combined with sweety drop peppers and cilantro on a soft flour tortilla.
by searmarks
Quick Keto English Muffin
These Quick Keto / Low Carb English Muffins make it possible to create a breakfast sandwich in under 5 minutes
by Jamieinaketokitchen
Quick Lite Bite Kabobs
These Quick Lite Bite Kabobs prepared ahead of time and waiting in my fridge are perfect when I hungry and don’t have time to cook something.
by Jamieinaketokitchen
Best ever cannellini and butter bean soup
Nothing says “comfort” to me like a big pot of steamy cannellini and butter bean soup, simmering on the stove.
by ramonascuisine
Sweet Italian Sausage Pasta In Cream Sauce
Pure comfort food pasta recipe with sweet Italian sausage in a delicious cream sauce.
by sipandfeast
Baked Basil Risotto with Brown Rice
This easy baked risotto will change the way you think about risotto forever. Rustic and hearty, its is the perfect easy meal for fall entertaining.
by KitchenCartographer
One-Pan Lemony Herbed Chicken and Quinoa
This one-pan lemony chicken and quinoa is sure to be a family favorite. Bursting with fresh flavors this quinoa is anything but bland.
by KitchenCartographer
Chocolate Babka
Fluffy, tender yeast bread with swirls of chocolate, topped with a buttery streusel.
by Susan Blades
No Knead Bread
This is the best No Knead Bread Recipe out there! It’s simple, absolutely no fuss (none of that folding madness!) and turns out perfectly!
by savorynothings
Healthy Sweet Potato Casserole
Delicious enough for Thanksgiving but easy enough for every day. This casserole is quick and doubles as a side dish or dessert.
by peelwithzeal
Easy Apple Jelly
Homemade Apple Jelly with two ingredients, easily made from scratch. Pick your apples and let's make this preservative-free delicious jelly!
by masalaherb
German Potato Dumplings
German Potato Dumplings are a great fall and holiday side dish idea. Serve with braised cabbage & meat. Freezer friendly for busy days!
by masalaherb
Black Coconut Macaroons
Black Coconut Macaroons dipped into red chocolate. Celebrate Halloween with these easy homemade cookies. Only for the dark souls!
by masalaherb
Creme Caramel
A quick and simple recipe for making individual creme caramel dessert. This step by step guide makes them perfect every time.
by Bublisworldcuisine
Vegan Coconut Panna Cotta
Vegan coconut milk panda cotta with forest fruit, mango and fresh mint leaves.
by gerifood
Baby Spinach Summer Salad
Baby Spinach Summer Salad with feta, forest fruits, cucumber and raspberry vinaigrette.
by gerifood
Chocolate Covered Banana Marshmallow
Banana-cinnamon marshmallows coated with a thin layer of chocolate.
by Cake Lab
Pumpkin Spice Chocolate Chip Cookies
Vegan Pumpkin Spice Chocolate Chip Cookies- Crispy on the outside, chewy on the inside and pumpkin spice! Gluten/dairy free too!
by foodfaithfit
Authentic punjabi kadhi pakora recipe
Kadhi pakora is a traditional and delicious north Indian recipe, originated from indian subcontinent (as wikipedia says). Main ingredients of Kadhi are curd, chickpea flour( or gram flour) and fenugreek seeds. Pakora is made with chickpea flour, onions and veggies. I am presenting a more healthiest version pakora: palak pakora a major constituent besides kadhi.
by Silpa's kitchen
Vegetarian Pumpkin Chili
Full of hearty veggies and creamy pumpkin puree, this Pumpkin Chili is a fun spin on traditional chili and is sure to be a crowd pleaser this fall season!
by theconscientiouseater
Chicken Picatta
Parmesan crusted chicken breasts cooked to perfection, and served on a bed of thin spaghetti, and topped off with a zesty lemon butter sauce.
by dashofamy
Spicy Cabbage Hash
Perfect for fall/winter, this comforting hash is healthy, flavorful, and made with ingredients you probably already have in your fridge!
by allthoseinflavor
Chocolate Cake with Oreo Buttercream
A tall 4-layerd chocolate cake covered with Oreo swiss meringue buttercream.
by Cake Laball-check