Penne with veggie casserole
Briam is a traditional greek summer dish with plenty of veggies. In this version I omitted the potatoes and paired the oven baked veggies with pasta.
by The Veggie SistersBulgur stuffed peppers
There is no doubt that summer is the best season for vegetables. Here in Greece we have plenty of them! One of our typical dishes is "gemista", that is veggies(peppers, tomatoes, eggplants, zucchini) stuffed with rice. Today we are making a new version of gemista. We will replace rice with bulgur
by The Veggie SistersAmazing nutella cookies ice cream!
Today we are making a scrumptious ice cream, a temptation that no one could resist to! I know that we cook healthy and light recipes, but now and then we commit sins!
by The Veggie SistersRefreshing zucchini with peppers and caper
When God gives you zucchini, you have to figure out what to do with them
by The Veggie SistersVeggie stuffed eggplant with parmesan(pap
"Melitzanes Papoutsakia" is a traditional greek dish. It is made with eggplant halves filled usually with minced meat and topped with bechamel o rpotato puree or just cheese. "Papoutsakia" means little shoes and its name is due to the resemblance of the eggplant halves to little shoes. This is a " healthified" meatless version boosted with the fantasic flavor of parmigiano reggiano!
by The Veggie SistersPuttanesca
A simple mediterranean dish with ogarlicky tomato sauce, olives, capers and xinomizithra! The essence of summer in a dish!
by The Veggie SistersIt's pizza time!
Who does not like pizza? I have never met a single person in my life who does not like pizza! Have you?
by The Veggie SistersNautical Life Preserver Sandwich
Bento box style cute food can be really easy to make, like these adorable life preserver sandwiches.
by tikkidoHomemade Snickers Candy Bars
With soft nougat, gooey caramel, crunchy peanuts and chocolate, no wonder this is the most popular candy on planet
by sanjahStrawberry Coconut Date Oatmeal
Strawberry coconut date oatmeal - vegan and sweetened without refined sugar
by thediariesofafoodieChicken Afritada
Chicken Afritada is a Filipino stew you'll be making again and again. It's SO good!
by FoodFanaticCoconut Banana Bread Pudding
Coconut Banana Bread Pudding is a twist on the classical dessert, and it's simply amazing.
by FoodFanaticFresh Cherry Panna Cotta
The best part of summer is the fresh cherries. Make the most out of cherry season with this creamy panna cotta topped with fresh cherries.
by somethingnewfordinnerPizza with zucchini base
Pizza with zucchini base, a great way to eat gluten-free pizza. in Galician
by receitasTagliatelle
Making homemade pasta is a little like going camping. Life at home is easier, but getting in touch with the basics is nice too.
by San Pasquals KitchenPasta with Garlic and OIl
Thin spaghetti tossed with olive oil, lemon juice, parmesan cheese, and crushed red pepper flakes.
by chefsavvyRed Cabbage Sauerkraut
Fresh homemade fermented sauerkraut. wonderfully healthy and easy to make. This is my "go-to" ferment, always delicious!
by fermentationrecipesMeatball Lover's Sandwich
Tangy-sweet sauce coats beefy little meatballs for the best meatball sandwich you ever had.
by ShockinglydeliciousNut-free Paleo Pizza Crust
This paleo pizza crust is nut-free (no cauliflower either!).
by forageddishHoney Lemon Chicken Breasts
Honey-lemon chicken breasts are a great option for a lazy summer day. Quick and easy, but tasty, too.
by discovrycookWheat Berry Pesto Salad
With crunchy fresh asparagus, this wheat berry pesto salad is loved by vegetarians and meat-eaters alike. Vegan option!
by Polish HousewifeCookie Experiment
A visual and taste test using a control cookie and 8 minor changes to ingredient or technique
by kitchensanctuarychocolate rocks
Banish brain fog and make an easy food gift simply by melting chocolate with nuts and fruit and making little 'chocolate rocks'.
by scrummy2610DROOL-WORTHY SICHUAN CHICKEN
AUTHENTIC DROOL-WORTHY SICHUAN CHICKEN (KOU SHUI JI) "Mouthwatering" poached chicken in Sichuan sesame chili oil
by thewoksoflifeSummer Soup with Zucchini and Fennel
A light and vitalizing summer soup. Fresh zucchini and fennel seasoned with vinegar and a little bit of sour cream. It's easily cooked and really delicious.
by fasanelliChicken Noodle Soup/Chicken Mami
Sliced chicken breast in a hearty soup with egg noodles, with shredded Napa cabbage, hard boiled egg, spring onions, and crunchy garlic as garnish!
by mystylerecipeChocolate Peanut Butter Cupcakes
Moist chocolate cake, stuffed with a peanut butter cup, and topped with a creamy peanut butter frosting.
by ashleymarieskitchentart cherry cream cheese muffins
Baked with tart cherries, cream cheese, and a streusel topping, these muffins are a taste sensation!
by PutOnYourCakePants1800's Apple Dumplings
These delicious apple dumplings, originating from The Captain's Lady, have a delicate pastry exterior with a soft and gooey brown sugar apple center.
by breadandwithitSpaghetti Squash & Sausage
This light 'n flavorful dish combines the pasta texture of spaghetti squash with juicy succulent kielbasa sausage.
by breadandwithitall-check